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Traditional Medicinals Herbal Teas Pregnancy supports a healthy pregnancy
by combining herbs used for thousands of years by women in Europe and North
America tone uterine muscles, provide nourishment and prepare the womb for
childbirth. Modern pharmacological studies on raspberry leaf, a
primary ingredient in Pregnancy Tea, substantiate its traditiona. Uses and the 1996 British Herbal Pharmacopoeia indicates its use in preparation for
childbirth. Its a pleasant blend of herbal tastes astringent, slightly
bitter adn spicy, with aromatic spearmint.
How to use
Pour 8oz freshly
boiled water over a tea bag in a ceramic cup. Cover cup and steep 10-15 minutes.
Water temperature, covering your cup and steeping time greatly influence the
yield of beneficial components that will end up in your teacup! Gently squeeze
the tea bag to release the remaining extractive. Drink 2-3 cups daily 30 minutes
before or after meals.
Ingredients:
Calories 0
Calcium 6mg <1%
Magnesium 4mg 1%
Manganese 0.1mg 5%
Potassium 30mg 1%
Flavonoids (taxifolin, 10mg +
luteolin, hesperitin, quercitin, apigenin)
All Herbal Ingredients:
Raspberry leaf 350mg +
Strawberry leaf 350mg +
Nettle herb 175mg +
Proprietary Blend: 875mg
Spearmint leaf +
Organic bitter fennel seed** +
Organic rose hip** +
Organic alfalfa leaf** +
Organic lemon verbena leaf** +
Size:
16 tea bags per box
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